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Bella Marchesa: "I did some variations with mine, due to time and…" Read More
13Ingredients
60Minutes
350Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 small onion (grated)
- 1/3 cup Italian parsley (chopped fresh)
- 1 large egg
- 1 tsp. minced garlic
- 1 tsp. salt
- 1 slice white bread (crusts trimmed, grated or shredded)
- 1/2 cup grated Parmesan (optional)
- 8 oz. ground beef
- 8 oz. ground pork
- 12 cups chicken broth
- 1 box frozen chopped spinach
- 8 oz. pasta (Acini de Pepe or other tiny)
- 2 Tbsp. Parmesan (optional)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat6g30% |
Trans Fat0g |
Cholesterol75mg25% |
Sodium590mg25% |
Potassium570mg16% |
Protein25g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate27g9% |
Dietary Fiber<1g4% |
Sugars1g |
Vitamin A6% |
Vitamin C6% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Bella Marchesa 5 years ago
I did some variations with mine, due to time and availability, but it tasted just like the $8/cup recipe I buy from Whole Foods – maybe even better! I didn’t make the meatballs, but was able to buy ready-cooked mini meatballs (beef/pork) from Trader Joe’s, I added some diced celery (had some left over), and some fresh kale, in addition to the spinach. As for spices, I added a pinch each of paprika, turmeric, cumin, and some All Seasoning (from Trader Joe’s). Took about 30 minutes to prepare and cook, and I let it simmer an additional 20 minutes for the acini de pepe to absorb the flavours. To serve, I added some Parmesan cheese and lemon juice for taste. It was delicious and SO easy to make and exactly what I was looking for!