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Ingredients
US|METRIC
4 SERVINGS
- 300 grams sago (white)
- 280 grams palm sugar (gula melaka, chop to pieces)
- 3 pandan leaves (blades)
- 80 mL water
- 200 grams grated coconut (white, original uses 250 gm)
- 1/2 tsp. salt (original uses 1/4 tsp)
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol |
| Sodium330mg14% |
| Potassium370mg11% |
| Protein4g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate148g49% |
| Dietary Fiber8g32% |
| Sugars71g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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