Extra Syrupy Tulumba Recipe (Fried Dough Pastries) Recipe | Yummly

Extra syrupy Tulumba recipe (Fried dough pastries)

MY GREEK DISH
13Ingredients
50Minutes
460Calories

Ingredients

US|METRIC
  • 2 cups water
  • 1 cup milk
  • 1/3 vegetable oil (a cup, or butter)
  • 1 tablespoon sugar
  • 420 grams all purpose flour (15 oz.)
  • 1 pinch salt
  • 4 eggs
  • 1 tablespoon vanilla extract
  • 1 tablespoon white wine vinegar
  • vegetable oil (for deep frying)
  • 3 cups sugar
  • 2 cups water
  • 1 teaspoon lemon juice
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    NutritionView More

    460Calories
    Sodium3% DV80mg
    Fat8% DV5g
    Protein16% DV8g
    Carbs32% DV95g
    Fiber4% DV1g
    Calories460Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol85mg28%
    Sodium80mg3%
    Potassium130mg4%
    Protein8g16%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate95g32%
    Dietary Fiber1g4%
    Sugars63g126%
    Vitamin A2%
    Vitamin C2%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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