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Extra Virgin Olive Oil Herb Dip
TIA MARIA'S PORTUGUESE FOODIE BLOG8Ingredients
5Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 tsp. oregano
- 1/4 tsp. basil
- 1/4 tsp. rosemary
- 1/4 tsp. kosher salt (or according to your taste)
- freshly ground black pepper
- 1 pinch red pepper flakes
- 2 cloves garlic (fresh, minced)
- 1/4 cup extra-virgin olive oil
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium150mg6% |
| Potassium10mg0% |
| Protein0g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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