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Ingredients
US|METRIC
1 SERVINGS
- 1 cup mayonnaise
- 1/3 cup dill pickles (minced)
- 3 Tbsp. shallots (minced)
- 2 Tbsp. capers (drained, minced)
- 2 Tbsp. Italian parsley (finely chopped)
- 1 Tbsp. juice (freshly squeezed, from 1 lemon)
- 1 1/2 tsp. Dijon mustard
- 3/4 tsp. freshly ground black pepper
- 1/2 tsp. kosher salt
- 1/4 tsp. hot sauce
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat710 |
| % DAILY VALUE |
| Total Fat79g122% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium3860mg161% |
| Potassium270mg8% |
| Protein5g |
| Calories from Fat710 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber2g8% |
| Sugars16g |
| Vitamin A35% |
| Vitamin C35% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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