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Extra-Moist Scrambled Eggs with Chives
BETTY CROCKER6Ingredients
15Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 eggs
- 1 Tbsp. chopped fresh chives
- 1/4 tsp. salt
- 1/8 tsp. pepper (if desired, optional)
- 1/2 cup milk (or half-and-half)
- 3 Tbsp. butter
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium340mg14% |
| Potassium170mg5% |
| Protein11g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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