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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. chicken wings (tips removed, separated into wingettes and drumettes)
- 1 Tbsp. baking powder (whatever you do, do NOT use baking soda)
- 1 tsp. kosher salt (plus more to taste)
- 1 Tbsp. butter (melted)
- 1/3 cup wing sauce (e.g. Duff's hot sauce)
- 1 tsp. salt (plus more to taste)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Potassium
| Calories530Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium2270mg95% |
| Potassium380mg11% |
| Protein41g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber |
| Sugars0g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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