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Ingredients
US|METRIC
16 SERVINGS
- 1 cup walnuts
- 1/2 cup shallots (minced)
- 1/2 cup unsalted butter
- 1/4 lb. shiitake mushrooms (chopped)
- 1/4 lb. crimini mushrooms (chopped)
- 1/4 lb. portobello mushrooms (chopped)
- 1 Tbsp. garlic puree (roasted)
- 1/4 cup Italian parsley (chopped fresh)
- 1 Tbsp. chopped fresh thyme
- 1/2 tsp. salt
- 1/2 tsp. white pepper
- 2 Tbsp. extra-virgin olive oil
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium80mg3% |
| Potassium140mg4% |
| Protein2g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g4% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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