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Deanna Basso: "Yum yum yum
So simple great way to use leftover…" Read More
9Ingredients
45Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup butter (or margarine)
- 1/4 cup chopped onion
- 1/4 cup all purpose flour
- 1 can chicken broth (14.5 ounce size)
- 1 can evaporated milk (12 ounce size)
- 3 baking potatoes (medium, baked or microwaved)
- crumbled bacon (cooked and, optional)
- shredded cheddar cheese (optional)
- sliced green onions (optional)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium240mg10% |
| Potassium910mg26% |
| Protein14g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber4g16% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Deanna Basso 4 years ago
Yum yum yum
So simple great way to use leftover evaporated milk from baking added bacon in soup as it cooked kept it on low for about 40 min