Eva's Chicken Empanadas

APT. 2B BAKING
17Ingredients
75Minutes
120Calories

Ingredients

US|METRIC
  • 2 1/2 cups all purpose flour
  • 1 teaspoon onion powder
  • 1 pinch kosher salt
  • 1/2 cup lard (I used vegetable shortening)
  • 1 large egg (beaten)
  • 6 tablespoons vegetable stock
  • 1 tablespoon extra virgin olive oil
  • 1 onion (medium hello, diced)
  • 1 serrano chile (seeded and diced)
  • 2 garlic cloves (minced)
  • 1/2 pound boneless, skinless chicken thighs (finely chopped)
  • 1/2 teaspoon cumin
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon ancho chile powder
  • 1/4 teaspoon cracked black pepper (freshly)
  • 2 hard-boiled eggs (peeled and diced)
  • 1 egg (beaten with 1 teaspoon water)
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    NutritionView More

    120Calories
    Sodium4% DV100mg
    Fat9% DV6g
    Protein8% DV4g
    Carbs4% DV11g
    Fiber2% DV<1g
    Calories120Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol45mg15%
    Sodium100mg4%
    Potassium70mg2%
    Protein4g8%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber<1g2%
    Sugars0g0%
    Vitamin A2%
    Vitamin C2%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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