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Ingredients
US|METRIC
4 SERVINGS
- 10 grams yeast
- milk (12 cl. lukewarm)
- 1 tsp. sugar
- 300 grams flour
- salt
- 1 cup raisins
- 1 egg
- 40 grams butter
- 40 grams butter
- 3 Tbsp. sugar
- 2 tsp. canela
- powdered sugar (for garnish, optional)
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Directions
- In a small bowl, dilute the yeast in the lukewarm milk with sugar.
- Set aside for about 10 minutes.
- In the food processor bowl, add the flour, a pinch of salt, raisins, egg, and butter cut into small pieces.
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