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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup warm water (about 105 to 110 degrees, so not too hot)
- 1 packet active dry yeast (1/4 ounce, 7 grams or 2 1/4 teaspoons)
- 2 cups milk (warmed, again, not too hot)
- 4 oz. unsalted butter (melted and cooled until lukewarm)
- 1 tsp. table salt
- 1 tsp. granulated sugar
- 2 cups flour (all-purpose)
- 2 large eggs
- 1/4 tsp. baking soda
- oil (or melted butter for waffle iron)
- powdered sugar
- syrup
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium800mg33% |
| Potassium390mg11% |
| Protein16g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber2g8% |
| Sugars11g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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