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Ingredients
US|METRIC
4 SERVINGS
- 2 cups AP flour
- 1 Tbsp. potato starch
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 3/4 cup unsalted butter (room temperature)
- 1 3/4 cups sugar
- 1 Tbsp. vanilla bean paste (use 1½ T vanilla extract to substitute)
- 3 large eggs
- 1 cup whole milk Greek yogurt (plain, I used 2% with a drizzle of cream out of necessity)
- 1 tsp. vanilla extract
- 1 tsp. coffee extract
- 1 pinch fine salt
- 1 tsp. salt (vanilla)
- 2 1/2 tsp. instant espresso
- 5 Tbsp. brown sugar
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories990Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol250mg83% |
Sodium1310mg55% |
Potassium200mg6% |
Protein12g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate150g50% |
Dietary Fiber2g8% |
Sugars100g |
Vitamin A25% |
Vitamin C0% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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