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Aaron White: "turned out good. taste very good warm with butter…" Read More
8Ingredients
65Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams plain flour (sifted)
- 1/2 tsp. salt
- 1 tsp. sugar
- 1 tsp. yeast (fast-action dried)
- 200 mL milk (warm)
- 150 mL warm water
- vegetable oil
- 4 crumpet (rings or 7.5cm/3in plain pastry cutters, greased)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol35mg12% |
| Sodium650mg27% |
| Potassium230mg7% |
| Protein11g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Victoria 5 years ago
I don’t have crumpet rings but it was fine just waiting til the pan was hot and slowly pouring the mixture from a table spoon, twisting it as I poured so it formed a tidy circle. Three of us demolished the entire batch with butter and apricot jam. Now it’s time for a nap...