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Ingredients
US|METRIC
4 SERVINGS
- 3 1/3 cups plain flour
- 1 cup butter (cold and cubed)
- 2 eggs
- 5 cups beef steak (chopped into bite-sized pieces)
- 2 Tbsp. vegetable oil
- 3 sprigs thyme leaves (picked)
- 2 Tbsp. plain flour
- 2/3 cup ale
- 1 1/3 cups mushroom (finely sliced)
- 1 egg yolk (beaten)
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat31g155% |
| Trans Fat0g |
| Cholesterol280mg93% |
| Sodium370mg15% |
| Potassium290mg8% |
| Protein16g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate86g29% |
| Dietary Fiber4g16% |
| Sugars<1g |
| Vitamin A35% |
| Vitamin C8% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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