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Description
It's time to shake things up! If you have never tried this Encik Kebin Chicken recipe before you are in for a real surprise. This Encik Kebin Chicken is packed with bold flavor to leave you and your guests wanting more. Let us know your thoughts in the comments below. We love to read about your experiences cooking our recipes. You can also give this recipe a star rating!
Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. salsa macha (or ground, dried red chile pepper)
- 1/2 tsp. coriander seeds (ground)
- 1/2 tsp. ground cumin
- 1 clove (ground)
- 1/4 tsp. ground cinnamon
- 1/2 tsp. ground black pepper
- 1/4 tsp. ground turmeric
- 1 cm ginger (grated)
- 1 tsp. salt
- 1/2 cup coconut milk
- 2 boneless, skinless chicken breasts
- vegetable oil
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Directions
- Add dried red chile pepper, coriander, cumin, clove, cinnamon, black pepper, and turmeric to a food processor or spice grinder. Mix well.
- Add the spices, ginger, salt, and coconut milk to a large bowl.
- Cut the chicken breast into small, bite-sized pieces. Place them in the spice mixture and toss well.
NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat0g |
| Cholesterol40mg13% |
| Sodium660mg28% |
| Potassium310mg9% |
| Protein13g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g4% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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