Enchiladas

RAYMOND'S FOOD
13Ingredients
50Minutes
860Calories

Ingredients

US|METRIC
  • 2 cups chicken (cut into strips)
  • 1 ounce black beans (drained and rinsed cans)
  • 2 strips bell peppers (cut into)
  • 1/2 cup green onions (chopped, plus extra to garnish)
  • 1/2 cup cilantro (fresh, chopped, plus extra to garnish)
  • 1/2 cup corn
  • 1 tablespoon lime juice
  • 7 tortillas (u2013 10, small)
  • 2 1/2 cups cheddar (shredded sharp)
  • sour cream (for serving)
  • chili powder
  • garlic powder
  • pepper (salt)
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    NutritionView More

    860Calories
    Sodium57% DV1370mg
    Fat60% DV39g
    Protein102% DV52g
    Carbs25% DV74g
    Fiber28% DV7g
    Calories860Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol150mg50%
    Sodium1370mg57%
    Potassium760mg22%
    Protein52g102%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate74g25%
    Dietary Fiber7g28%
    Sugars5g10%
    Vitamin A35%
    Vitamin C15%
    Calcium70%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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