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Enchilada Sauce Recipe (Gluten Free, Dairy Free)
TIA'S KITCHEN8Ingredients
30Minutes
580Calories
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Ingredients
US|METRIC
2 SERVINGS
- 4 Tbsp. avocado oil (other high heat oil)
- 2 Tbsp. cornstarch
- 1/3 cup chili powder
- 3 cups chicken broth
- 14 oz. tomato paste
- 1 Tbsp. cumin
- 1 Tbsp. dried oregano
- 1 tsp. salt
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium3060mg127% |
| Potassium2790mg80% |
| Protein18g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber16g64% |
| Sugars25g |
| Vitamin A180% |
| Vitamin C100% |
| Calcium20% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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