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Ingredients
US|METRIC
4 SERVINGS
- 1 bunch kale (dino kale, ribs removed, chopped)
- 1 head broccoli (washed)
- 1/2 cup almonds (blanched or silvered)
- 1/3 cup cranberries
- sesame seeds
- 1/4 cup apple (juice, not from concentrate, prefer unsweetened or juice a fresh apple)
- 2 Tbsp. olive oil
- 1 tsp. rice vinegar
- 1/2 whole red chili (such as Fresno or fresh thai chili, minced, optional)
- black pepper (adjust to taste)
- 2 Tbsp. soy sauce (Gluten Free Tamari)
- 1 Tbsp. sesame oil
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