Electric Pressure Cooker Beef Stroganoff Recipe | Yummly

Electric Pressure Cooker Beef Stroganoff

IN THE KITCHEN WITH APRIL(1)
Cara: "Adlibbed a bit. Instead of plain water used one b…" Read More
13Ingredients
30Minutes
430Calories
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Ingredients

US|METRIC
  • 1 pound lean ground beef
  • 12 ounces mushrooms (container of, I use pre-washed and sliced because my daughter is picky.)
  • 2 tablespoons olive oil
  • 1 onion (small, Chopped)
  • 2 cloves garlic (finely chopped)
  • 22.6 ounces cream of mushroom soup (can of Campbell's)
  • 1/2 cup water
  • 16 ounces sour cream (container)
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon crushed red pepper
  • 12 ounces egg noodles (bag of)
  • water (generously salted, for boiling the noodles)
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    NutritionView More

    430Calories
    Sodium33% DV790mg
    Fat34% DV22g
    Protein41% DV21g
    Carbs12% DV37g
    Fiber8% DV2g
    Calories430Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol100mg33%
    Sodium790mg33%
    Potassium570mg16%
    Protein21g41%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A10%
    Vitamin C6%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Cara 2 years ago
    Adlibbed a bit. Instead of plain water used one beef bullion cube to half cup of water and 1/2 package of onion soup mix. Very very tasty and creamy

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