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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. green beans (or Chinese long beans, ends cut and diagonally sliced in about 2" pieces)
- 1 Tbsp. soy sauce
- 1/4 cup chicken broth
- 1/2 tsp. brown sugar
- 1/2 tsp. sea salt (or kosher)
- 2 Tbsp. peanut oil
- 1/2 cup roasted peanuts
- 4 garlic cloves (minced or pressed)
- 4 chiles de arbol (stemmed and thinly sliced)
- 6 scallions (thinly sliced, light green and white parts only)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium590mg25% |
| Potassium470mg13% |
| Protein8g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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