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Eintopf – Sauerkraut Stew with Sausages
GERMAN CULTURE14Ingredients
55Minutes
1010Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams potatoes
- 2 onions
- 40 grams butter
- 1 can sauerkraut
- 0.75 liters broth (instant)
- 1 bay leave
- 8 bratwurst (Thuringia Rostbratwuerstchen or normal, or Knackwurst)
- 100 mL heavy cream
- 1 Tbsp. mustard
- salt
- pepper
- caraway seeds
- 2 tsp. sugar
- 1 bunch chives
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat720 |
| % DAILY VALUE |
| Total Fat80g123% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium2850mg119% |
| Potassium1490mg43% |
| Protein36g |
| Calories from Fat720 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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