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14Ingredients
30Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. olive oil
- 1 lb. beef liver (chopped*)
- 8 cloves garlic (minced)
- 1 medium onion (chopped)
- 1 bell pepper (chopped)
- 2 hot chile peppers (seeded & minced)
- 2 Tbsp. ground cumin
- 1 tsp. salt
- 1/2 tsp. ground cinnamon
- 1/4 tsp. ground ginger
- 1/4 tsp. ground cloves
- 1/4 tsp. ground cardamom
- 1 lime
- 1 Tbsp. finely chopped fresh parsley
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol310mg103% |
Sodium680mg28% |
Potassium640mg18% |
Protein25g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate18g6% |
Dietary Fiber3g12% |
Sugars4g |
Vitamin A390% |
Vitamin C120% |
Calcium8% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Laila Z. 2 years ago
I shied from the cumin (2tsp instead of 2tbsp) though it turned out well overall.