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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. tomato paste
- 2 garlic cloves (minced)
- 3 Tbsp. olive oil
- 2 tsp. coriander seeds (crushed)
- pepper
- salt
- 1 onion (LARGE, minced)
- 1 garlic clove (minced)
- 1.25 kilograms minced meat ({you can use a mixture of lamb and beef if you’d like})
- 3 olive oil (+ tbsp of)
- 2 spice (+ tbsp of arabic)
- cumin
- coriander (crushed)
- nutmeg
- cloves
- cinnamon
- pepper
- salt
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat16g80% |
| Trans Fat3g |
| Cholesterol205mg68% |
| Sodium1270mg53% |
| Potassium2030mg58% |
| Protein67g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber8g32% |
| Sugars12g |
| Vitamin A25% |
| Vitamin C40% |
| Calcium15% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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