Egyptian Lahma Bil Basal and Homemade Pita Bread Recipe | Yummly

Egyptian Lahma Bil Basal and Homemade Pita Bread

DISPATCHES FROM THE CASTLE
15Ingredients
105Minutes
520Calories
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Ingredients

US|METRIC
  • 1 pound stewing beef
  • 4 yellow onions (sliced super thin, we used the food processor)
  • 2 chicken bouillon cubes (yes, chicken. I promise this works)
  • 1 bay leaf
  • 2 tablespoons butter
  • 1 tablespoon vegetable oil (do NOT use olive oil for this)
  • water
  • salt
  • pepper
  • 1 1/4 cups warm water (not boiling or hot, apparently it kills the yeast. Yes, I learned this the hard way.)
  • 2 1/2 teaspoons yeast
  • 3 cups flour
  • 1/2 teaspoon salt
  • 1 teaspoon sugar
  • 1 tablespoon oil
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    NutritionView More

    520Calories
    Sodium41% DV990mg
    Fat22% DV14g
    Protein24% DV12g
    Carbs28% DV85g
    Fiber24% DV6g
    Calories520Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat4.5g23%
    Trans Fat0g
    Cholesterol15mg5%
    Sodium990mg41%
    Potassium330mg9%
    Protein12g24%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate85g28%
    Dietary Fiber6g24%
    Sugars6g12%
    Vitamin A4%
    Vitamin C15%
    Calcium6%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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