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5Ingredients
20Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 eggs
- 1/4 cup Parmesan cheese (shredded)
- 1/4 cup chives (chopped)
- 3 strips cooked bacon (crumbled)
- pepper (to taste)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium170mg7% |
| Potassium115mg3% |
| Protein9g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Krystal 6 years ago
I don’t know how they got their eggs so fluffy... I used extra egg whites and only 2 egg yolks as I was just feeding myself. I added baking soda to make it rise it’s not bad, but I would probably load it up with veggies next time to make it more filling