Eggs Benedict Recipe | Yummly

Eggs Benedict

KITCHEN SWAGGER
14Ingredients
25Minutes
1100Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 4 eggs
  • 1 teaspoon distilled white vinegar
  • 4 strips bacon (microwavable, halved)
  • 2 English muffins (multi-grain, split)
  • butter (to spread on English muffins)
  • 1 tablespoon finely chopped fresh parsley
  • hollandaise sauce
  • 2 egg yolks
  • 1 1/2 tablespoons lemon juice
  • 1 pinch ground black pepper
  • 1 dash worcestershire sauce
  • 1/2 tablespoon water
  • 1 stick butter (melted)
  • 1 pinch salt
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    1100Calories
    Sodium58% DV1400mg
    Fat152% DV99g
    Protein55% DV28g
    Carbs10% DV29g
    Fiber12% DV3g
    Calories1100Calories from Fat890
    % DAILY VALUE
    Total Fat99g152%
    Saturated Fat50g250%
    Trans Fat
    Cholesterol825mg275%
    Sodium1400mg58%
    Potassium420mg12%
    Protein28g55%
    Calories from Fat890
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A50%
    Vitamin C15%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop