When you are craving a hearty and decadent dish and you need something that the whole family will enjoy, then try this recipe for Eggplant and Veal Parmesan. The veal cutlets and eggplant are breaded and fried up to a crispy perfection. They are seasoned and topped with salty and savory cheeses. Serve these up with your favorite light pasta side dish, rolls, and a salad for a succulent meal that will bring everyone to the table.