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Jan Kodani: "Excellent recipe. I instead of sugar... used 4 pa…" Read More
12Ingredients
65Minutes
590Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. Chinese eggplants (about a kilo of)
- 1/2 lb. lean ground pork (1/4 a kilo extra)
- 1/4 cup oyster sauce
- 1/4 cup sweet chili sauce (a condiment sold at most grocery stores)
- 1 Tbsp. low sodium soy sauce
- 1 cup water
- 2 cloves garlic
- 1/4 onion (medium)
- 1/8 tsp. salt
- 1/4 tsp. ground black pepper
- 1 1/2 cups vegetable oil (for frying)
- 3 pieces Thai chilis (optional)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat4g20% |
| Trans Fat1.5g |
| Cholesterol20mg7% |
| Sodium650mg27% |
| Potassium530mg15% |
| Protein10g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jan Kodani 7 years ago
Excellent recipe. I instead of sugar... used 4 packs Equal instead and it was Delish. Will be a permanent recipe. 😄