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8Ingredients
70Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 eggplant (medium)
- 200 grams cherry tomatoes (each cut in half)
- 1 garlic clove (small, finely chopped)
- 1 red chili pepper (finely chopped, seeds removed)
- 2 Tbsp. cilantro (finely chopped)
- 2 Tbsp. lemon juice
- 5 Tbsp. olive oil
- sea salt (to taste)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium450mg13% |
| Protein2g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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