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Ingredients
US|METRIC
2 SERVINGS
- 1 eggplant
- 25 grams Parmesan cheese (grated)
- 25 grams almond flour
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1 tsp. oregano (optional)
- 1 egg (beaten)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1110mg46% |
| Potassium910mg26% |
| Protein18g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber13g52% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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