Eggplant Parmesan Recipe | Yummly

Eggplant Parmesan

THE SAUCY RABBIT
15Ingredients
85Minutes
770Calories

Ingredients

US|METRIC
  • 2 eggplants (large, sliced 1/2-inch thick)
  • olive oil
  • 1 pound ground pork
  • 1 1/2 tablespoons sausage seasoning (Italian)
  • 1 onion (finely chopped)
  • 2 cloves garlic (thinly sliced)
  • 2 handfuls fresh oregano leaves (finely chopped, or about 1 tablespoon dried)
  • 28 ounces crushed tomatoes
  • 1 handful fresh basil leaves (torn into small pieces)
  • balsamic vinegar
  • pepper
  • salt
  • 2 handfuls grated Parmesan cheese
  • 1 handful shredded mozzarella cheese
  • 2 handfuls dried breadcrumbs
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    NutritionView More

    770Calories
    Sodium50% DV1190mg
    Fat65% DV42g
    Protein84% DV43g
    Carbs21% DV62g
    Fiber84% DV21g
    Calories770Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol115mg38%
    Sodium1190mg50%
    Potassium1980mg57%
    Protein43g84%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate62g21%
    Dietary Fiber21g84%
    Sugars10g20%
    Vitamin A40%
    Vitamin C60%
    Calcium80%
    Iron70%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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