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Ingredients
US|METRIC
10 SERVINGS
- 1 eggplant (peeled and chopped into cubes)
- 1 baguette (cut in half)
- 6 button mushrooms (finely chopped)
- butter
- mushrooms
- 1 handful grated Parmesan cheese (freshly)
- 1 handful fresh basil (shredded)
- salt
- pepper
- fennel seeds (optional)
- flax seeds (optional)
- 1 egg
- salt
- pepper
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium300mg13% |
| Potassium210mg6% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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