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D'Juana Kellam: "The recipe turned out beautifully. The ingredient…" Read More
7Ingredients
65Minutes
430Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 eggplant (large)
- 6 cups meat sauce (Hearty Tomato, get recipe here)
- 2 cups ricotta cheese (full fat)
- 2 cups mozzarella cheese (shredded)
- 1 cup Parmesan cheese (shredded)
- 8 fresh basil leaves (small, chopped)
- 1 Tbsp. dried oregano
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol65mg22% |
Sodium1220mg51% |
Potassium870mg25% |
Protein22g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate34g11% |
Dietary Fiber8g32% |
Sugars19g |
Vitamin A40% |
Vitamin C10% |
Calcium45% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
D'Juana Kellam 5 years ago
The recipe turned out beautifully. The ingredients are a bit extensive so I found used a store brand equivalent to it with as little carbs and sugar as possible. Overall, this recipe turned out delicious!