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Ingredients
US|METRIC
4 SERVINGS
- 2 eggplants (medium, thinly sliced)
- 2 green onions
- 4 cloves garlic
- 1 cup fresh basil (packed)
- 5 oz. coconut cream
- 1/2 cup mayo
- 1 egg
- 1 tsp. salt
- 1/2 tsp. pepper
- 1 cup tomato sauce (no sugar added)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1090mg45% |
| Potassium1040mg30% |
| Protein8g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber11g44% |
| Sugars13g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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