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Lori-Anne Davis-Hines: "OMG!!! This is wonderful and we added chicken bew…" Read More
16Ingredients
60Minutes
380Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. butter
- 2 Tbsp. olive oil
- 1 onion (large, diced)
- 2 garlic cloves (minced)
- 1 yellow pepper (diced)
- 2 mushroom caps (portabello, sliced into bite sized pieces)
- 3 tomatoes (large, diced)
- 1 Tbsp. fresh parsley (finely chopped)
- 1 Tbsp. fresh basil (finely chopped)
- 1/2 Tbsp. fresh thyme
- 1/4 cup vegetable oil
- 2 eggplants (medium, cut into bite sized pieces)
- 1 Tbsp. salt
- 1 Tbsp. flour
- 1/2 cup Parmesan cheese
- 4 oz. fresh mozzarella (sliced)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories380Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat9g45% |
Trans Fat0g |
Cholesterol35mg12% |
Sodium1760mg73% |
Potassium830mg24% |
Protein13g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber8g32% |
Sugars8g |
Vitamin A25% |
Vitamin C100% |
Calcium30% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Lori-Anne Davis-Hines a year ago
OMG!!! This is wonderful and we added chicken beweast to it as well! Trying new recipes and so glad we did. ❤️