Eggplant Appetizer Recipe | Yummly

Eggplant Appetizer

STACY SNACKS
8Ingredients
70Minutes
180Calories

Ingredients

US|METRIC
  • 1 red pepper (large, roughly cut up)
  • 1 yellow onion (sliced)
  • red onion (the remainder of a, that I had in the fridge, sliced)
  • 1 zucchini (sliced)
  • 3 eggplants (thin purple, Italian, cubed, leave skin on)
  • 1 japanese eggplant (striped, pretty, found it at the farmers' market today, too pretty to pass up, cubed)
  • 4 cloves garlic (sliced thick)
  • 2 tomatoes (large, ripe Jersey, cut into big chunks)
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    NutritionView More

    180Calories
    Sodium1% DV20mg
    Fat0% DV0g
    Protein14% DV7g
    Carbs14% DV42g
    Fiber72% DV18g
    Calories180Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium20mg1%
    Potassium1620mg46%
    Protein7g14%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber18g72%
    Sugars17g34%
    Vitamin A35%
    Vitamin C120%
    Calcium8%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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