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Eggnog Quickbread With an Eggnog Glaze

THE RECIPE CRITIC
13Ingredients
55Minutes
500Calories
Read Directions

Ingredients

US|METRIC
  • 2 eggs
  • 1 cup sugar
  • 1 cup eggnog (dairy)
  • 1/2 cup margarine (melted)
  • 2 teaspoons rum extract
  • 1 teaspoon vanilla
  • 2 1/4 cups flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon cinnamon
  • eggnog glaze
  • 1 cup powdered sugar
  • 3 tablespoons eggnog (depending on how thick, thin you want the glaze)
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    NutritionView More

    500Calories
    Sodium13% DV300mg
    Fat26% DV17g
    Protein16% DV8g
    Carbs27% DV81g
    Fiber4% DV1g
    Calories500Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat4g20%
    Trans Fat2.5g
    Cholesterol85mg28%
    Sodium300mg13%
    Potassium140mg4%
    Protein8g16%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate81g27%
    Dietary Fiber1g4%
    Sugars49g98%
    Vitamin A4%
    Vitamin C2%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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