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Eggless Chocolate Cake
MADHURAMS'S EGGLESS COOKING16Ingredients
65Minutes
450Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 cups all purpose flour
- 1 tsp. salt
- 1 tsp. baking powder
- 2 tsp. baking soda
- 3/4 cup unsweetened cocoa powder
- 2 cups granulated sugar (See My Notes)
- 1 cup vegetable oil (I Used Canola Oil)
- 1 cup coffee (I Mixed 1.25 Teaspoons Of Instant Coffee Powder With 1 Cup Of Hot Water)
- 1 cup milk (I Used 2% Milk)
- 1/2 cup silken tofu (Pureed, I Used Nasoya Brand Silken Tofu)
- 1 tsp. vanilla extract
- 1 packet icing mix (Dr Oetker’s Organic Chocolate)
- 1/4 cup milk (/Hot Water, Heat It In The Microwave Oven For 15 Seconds)
- 1/3 cup butter (At Room Temperature, Which Is 5 Tablespoons + 1 Teaspoon)
- 1/4 tsp. vanilla extract
- 1 pinch baking soda
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories450Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat5g25% |
Trans Fat0.5g |
Cholesterol15mg5% |
Sodium520mg22% |
Potassium180mg5% |
Protein5g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber2g8% |
Sugars35g |
Vitamin A4% |
Vitamin C2% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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