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Eggless Beetroot Cashew Cupcakes
PRIYAKITCHENETTE.COM12Ingredients
45Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup whole wheat flour
- 1/4 cup all-purpose flour (or Maida)
- 1/2 cup beets (grated)
- 3/4 cup yoghurt (dahi)
- 1/4 cup olive oil
- 3 Tbsp. milk
- 3/4 cup granulated sugar
- 1/2 tsp. vanilla essence
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 2 Tbsp. cashew nuts
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium410mg17% |
| Potassium280mg8% |
| Protein7g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber4g16% |
| Sugars42g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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