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Egg, Cheese and Phyllo Casserole (Banitsa)
WIKIBOOKS7Ingredients
55Minutes
960Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 packets phyllo dough (a low fat pastry,, Bulgarian "fini kori" or phyllo from the frozen desserts section)
- 200 grams cheese (yellow, Bulgarian kashkaval or a mixture of cheddar and mozzarella)
- 500 grams white cheese (Bulgarian sirene or Feta cheese)
- 7 eggs
- 100 grams butter
- 1/2 cup soda water
- 1 cup yogurt
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Potassium
| Calories960Calories from Fat800 |
| % DAILY VALUE |
| Total Fat89g137% |
| Saturated Fat51g255% |
| Trans Fat |
| Cholesterol620mg207% |
| Sodium1010mg42% |
| Potassium420mg12% |
| Protein33g |
| Calories from Fat800 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber |
| Sugars8g |
| Vitamin A70% |
| Vitamin C2% |
| Calcium60% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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