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Ingredients
US|METRIC
4 SERVINGS
- 4 oz. shrimp (can of tiny)
- 2 boiled eggs (chopped)
- 2 Tbsp. pickles (finely chopped)
- 2 Tbsp. red onions (chopped)
- 2 Tbsp. mayonnaise
- salt
- pepper
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium380mg16% |
| Potassium125mg4% |
| Protein9g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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