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Ingredients
US|METRIC
4 SERVINGS
- 1 large egg yolk
- 2 tsp. Dijon mustard
- kosher salt
- 1/4 cup olive oil
- 1/4 cup vegetable oil
- 4 tsp. apple cider vinegar
- 1/2 tsp. hot sauce
- freshly ground black pepper
- 8 large eggs
- kosher salt
- freshly ground pepper
- 4 slices country style bread (toasted, or focaccia)
- 2 scallions (very thinly sliced)
- 1/4 cup basil leaves (torn)
- 1/4 cup fronds (torn dill)
- 2 Tbsp. chives (pieces)
- 1/2 tsp. grated lemon zest (finely)
- 1 tsp. fresh lemon juice
- olive oil (for drizzling)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat7g35% |
| Trans Fat0g |
| Cholesterol475mg158% |
| Sodium760mg32% |
| Potassium260mg7% |
| Protein18g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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