Egg Salad Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button
19Ingredients
60Minutes
310Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 2 eggs
  • 1 1/2 Tbsp. mayonnaise
  • 1/2 tsp. Dijon mustard
  • 3/4 tsp. lemon juice
  • 1/4 stalk celery
  • 1 Tbsp. green onions
  • 1 tsp. parsley
  • salt
  • pepper
  • 8 large eggs (*, steamed or hard boiled)
  • 6 Tbsp. mayonnaise
  • 1 Tbsp. fresh lemon juice
  • 2 tsp. Dijon mustard
  • 1 stalk celery (diced small, heaping 1/3 cup)
  • 1/4 cup green onions (chopped)
  • 1 1/2 Tbsp. fresh parsley (minced)
  • paprika
  • salt
  • freshly ground black pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    310Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories310Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol535mg178%
    Sodium770mg32%
    Potassium310mg9%
    Protein18g35%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A45%
    Vitamin C15%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop