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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol320mg107% |
| Sodium400mg17% |
| Potassium180mg5% |
| Protein11g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(4)
Viral D. 3 years ago
didnt modify much but used honey mustard and cayenne pepper to make it sweet but tangy :)
Mark 4 years ago
Turned out great. I varied it a little, regular mustard, forgot the crushed peppers (darn), added pickle juice, and sweet relish.
Washburn 4 years ago
I love the taste of an egg salad sandwich and this one has an extra kick provided by crushed red pepper.