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14Ingredients
30Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil (divided)
- 1 lb. ground turkey (93/7)
- 1 1/2 cups sweet onion (finely diced)
- 1 cup carrots (shredded)
- 1/2 tsp. ginger (minced)
- 3 cloves garlic (crushed)
- 1/4 cup chicken broth
- 5 cups cabbage (shredded)
- 2 Tbsp. coconut aminos
- gluten
- 2 tsp. apple cider vinegar
- 1/2 tsp. salt (to taste)
- 1/4 tsp. pepper (to taste)
- 1 tsp. toasted sesame oil
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol90mg30% |
Sodium440mg18% |
Potassium630mg18% |
Protein21g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber3g12% |
Sugars3g |
Vitamin A90% |
Vitamin C80% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Dunphy 4 years ago
I found it quite flavourless, even though I upped the garlic and ginger. Easy fix, will make again though as it was super quick to cook and there were lots of left overs for next day lunches
Carrie S. 5 years ago
This dish turned out good. Easy to make and great to have on hand as a low carb meal.