Egg Roll Soup Recipe | Yummly

Egg Roll Soup

GIMME SOME OVEN(2)
judi juntunen: "very good. did add soy sauce. would definitely ma…" Read More
12Ingredients
35Minutes
370Calories
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Ingredients

US|METRIC
  • 1 pound ground pork ( , or see other alternatives below!)
  • 2 tablespoons olive oil
  • 1 white onion (medium, peeled and diced)
  • 2 medium carrots (peeled and diced)
  • 3 cloves garlic (minced)
  • 1 green cabbage (small, chopped into bite-sized pieces)
  • 8 cups chicken stock
  • 2 teaspoons ground ginger
  • 1 teaspoon toasted sesame oil
  • toasted sesame seeds
  • sliced green onions
  • egg roll wrappers
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    NutritionView More

    370Calories
    Sodium20% DV470mg
    Fat34% DV22g
    Protein41% DV21g
    Carbs7% DV22g
    Fiber16% DV4g
    Calories370Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol55mg18%
    Sodium470mg20%
    Potassium900mg26%
    Protein21g41%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber4g16%
    Sugars7g14%
    Vitamin A60%
    Vitamin C120%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    judi juntunen 2 years ago
    very good. did add soy sauce. would definitely make it again
    Patti Bigelow 3 years ago
    I added some soy sauce when I sautéed the vegetables and extra ginger. I also used both ground pork and mushrooms and threw some celery in too. Yummy!!

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