Egg Roll Recipe - Shrimp Egg Rolls - Easy Chinese Recipe | Yummly

Egg Roll Recipe - Shrimp Egg Rolls - Easy Chinese

THE WOLFE PIT
8Ingredients
60Minutes
490Calories
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Ingredients

US|METRIC
  • 16 ounces egg roll wrappers
  • 14 ounces cole slaw mix (shredded cabbage and carrots)
  • 12 ounces shrimp (Extra small)
  • 2 teaspoons sesame oil
  • 2 teaspoons minced garlic
  • 2 teaspoons minced ginger
  • 1 egg (beaten)
  • 3 green onions (chopped)
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    NutritionView More

    490Calories
    Sodium34% DV810mg
    Fat12% DV8g
    Protein61% DV31g
    Carbs24% DV73g
    Fiber20% DV5g
    Calories490Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol190mg63%
    Sodium810mg34%
    Potassium550mg16%
    Protein31g61%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate73g24%
    Dietary Fiber5g20%
    Sugars0g0%
    Vitamin A10%
    Vitamin C90%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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