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13Ingredients
60Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground pork
- 1 Tbsp. gingerroot (chopped fresh)
- 1 Tbsp. garlic (chopped fresh, about 2 large cloves)
- 10 oz. coleslaw mix
- 1 cup snow pea pods (fresh, cut in 1/2-inch pieces)
- 1/2 cup shredded carrot
- 1/2 cup green onions (chopped)
- 1/2 cup teriyaki baste and glaze (bottled)
- 2 Tbsp. soy sauce
- 2 1/2 cups progresso reduced sodium chicken broth (from 32-oz carton)
- 2 tsp. Sriracha sauce
- 8.8 oz. thin rice stick noodles
- 1 cup chow mein noodles
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories610Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol80mg27% |
Sodium2010mg84% |
Potassium750mg21% |
Protein28g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate62g21% |
Dietary Fiber4g16% |
Sugars8g |
Vitamin A60% |
Vitamin C90% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Kristina Koepp 4 years ago
We liked the casserole ok. For us it had too many noodles not enough vegetables and meat. Also, if you don't do spice watch the saricha. Might make again but definitely have to make a few alterations.
Marcia McGrew 6 years ago
We really like try this casserole. I did use 2 pounds of ground pork since my husband likes a lot of meat. It is good warmed up as well.
Garrett Cramer 6 years ago
not too bad. my family had their doubts, but they all went back for seconds. i guess it's into the rotation for this one.