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7Ingredients
30Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground pork sausage
- 6 cups coleslaw mix (or shredded cabbage)
- 4 cloves garlic (minced)
- 1 Tbsp. fresh ginger (minced, or 1/2 tsp dried ginger)
- 1 Tbsp. soy sauce (or coconut aminos)
- 1/4 cup green onions (chopped)
- 1 Tbsp. toasted sesame oil
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium310mg13% |
| Potassium620mg18% |
| Protein21g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C90% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Beatriz 5 years ago
Great recipe. I used minced pork instead of sausage, prepared it first (with salt, garlic powder, pepper, a bit of chili oil, etc. - you can use your favorite condiments). When the meat was cooked I added the rest of the ingredients as instructed. Turned out GREAT. I added a fried egg on top, to reach my fat-protein keto goal.
Steve Clinton 5 years ago
Great dish. I was trying to get cabbage in my wife’s diet but she doesn’t like it. Now she does.
Kaitlyn Vicars 6 years ago
Great! This was definitely something I would cook again, very filling. I used a bag of coleslaw chopped veggies and those went better!